Doing our Part for Sustainable Dining Experience at IDAM by Alain Ducasse
IDAM by Alain Ducasse (IDAM), the first restaurant of Michelin-starred Chef Alain Ducasse in the Middle East, joins Qatar Sustainability Week national campaign!
From collection of used oil for recycling into biodiesel, use of recycleable packaging materials and offering seasonal menu. we do our part in promoting Sustainability.
We share the inspiration and direction from Alain Ducasse’s philosophy on Sustainability. This is how we operate.