Awareness Activities

Lulu Hypermarket has been conducting awareness programs on food waste and reduction of the usage of plastics every year in coordination with all Municipalities in the region.

Lulu Hypermarket proudly introduces the 'Sustainability Booth' at Abu Sidra and Al Messila stores, showcasing our commitment to fostering environmentally friendly practices.

On Nov 8, there will be workshops conducted by teachers on various topics, age appropriate for their classes. This will also be a service as action opportunity for the students.

As the Ugandan community in Qatar, we plan to do a beach clean-up. We will bring together the community members, our friends and family plus the general public.

ClimaTEX Talks: Leads the Way for Sustainable Humanitarian Actions, a groundbreaking virtual event focused on integrating climate considerations into humanitarian efforts. ClimaTEX Talks aims to bring together influential leaders, professionals, and experts from various humanitarian organizations to discuss the critical need for climate inclusion in our strategies. Climate change poses significant challenges to vulnerable communities, and collaborative efforts are essential in addressing these issues effectively.

To clear all the waste stream Ensure to collect and handle the waste at the dedicated skips

AWARENESS SESSION FOR WORKERS DURING LUNCH.

MIA Cafe, operated by IN-Q Enterprises at the Museum of Islamic Art, joins Qatar Sustainability Week national campaign!

From collection of used oil for recycling into biodiesel , use of recyclable packaging materials and using ingredients that are grown sustainably and in season, we promote Sustainability.

Café #999, the latest addition to Michelin-starred Chef Alain Ducasse’s portfolio in Qatar, joins Qatar Sustainability Week national campaign!

From collection of used oil for recycling into biodiesel, use of recyclable packaging materials and offering seasonal menu. we do our part in promoting Sustainability We share the inspiration and direction from Alain Ducasse’s philosophy on Sustainability. This is how we operate.

Jiwan, Michelin-starred Chef Alain Ducasse’s second restaurant in Qatar, joins Qatar Sustainability Week national campaign!

From collection of used oil for recycling into biodiesel, use of recyclable packaging materials and offering seasonal menu. we do our part in promoting Sustainability. We share the inspiration and direction from Alain Ducasse’s philosophy on Sustainability. This is how we operate.