Show & Tell by Hirfa is a community event that showcases handcrafted products made by individuals with special needs under Hirfa – an initiative by Step by Step. The event highlights sustainability through the use of eco-friendly materials, upcycled products, and locally crafted items such as jute placemats, decoupage coasters, and resin art.
Join the "Save Water Sunday" campaign at Carnegie Mellon University in Qatar (CMU-Q)—a fun, engaging, and vital event dedicated to promoting sustainable water habits!
⚙️ Mechanics: How You Can Participate
سيقوم الاستاذ غانم السليطي بإعطاء محاضرة عن الغذاء المستدام
As part of our ongoing commitment to environmental sustainability, our company is organizing a Mangrove Planting Activity under our Corporate Social Responsibility campaign. This initiative aims to support coastal ecosystem restoration, enhance biodiversity, and contribute to climate resilience.
Milaha will be organizing a Coral Reef Awareness session in collaboration with Mubadara for our employees at Milaha Logistics City. This initiative aims to enhance our understanding of marine ecosystems and promote the importance of protecting coral reefs, which play a vital role in sustaining ocean biodiversity. As a leading maritime and logistics company, we recognize the significance of environmental awareness and sustainability in our operations.
Milaha will be organizing a Coral Reef Awareness session in collaboration with Mubadara for our employees at Milaha HQ. This initiative aims to enhance our understanding of marine ecosystems and promote the importance of protecting coral reefs, which play a vital role in sustaining ocean biodiversity. As a leading maritime and logistics company, we recognize the significance of environmental awareness and sustainability in our operations. We believe that this session will provide valuable insights and encourage our employees to contribute toward preserving the marine environment.
On November 3, 2025, we’re launching No Food Waste Day in our staff canteen to raise awareness about the impact of food waste and encourage more mindful eating habits. This initiative is not just a one-day effort — we propose to continue it every Monday as part of our ongoing commitment to sustainability.
Food waste is more than just leftovers — it contributes significantly to environmental harm, including unnecessary greenhouse gas emissions and wasted resources like water, energy, and labor
Objective: Encourage QNCC departments to dispose of or recycle unnecessary physical paper and files in a responsible manner. Motivate departments to review and declutter digital documents stored on shared drives by removing redundant or outdated files. Overall, create awareness of sustainability practices.
Methodology: Measurement of the total volume of physical paper disposed of or recycled by each department. Tracking the size of digital space saved by deleting unnecessary files in each department's shared drives.
محاضرة توعوية بعنوان ( استدامة الزراعة والحياة) ورحلة ترفيهية لمزرعة سليطين
لطالبات مدرسة الشفاء بنت عبدالرحمن الأنصارية الإبتدائية للبنات تتضمن طالبات الصف الثالث - الرابع توضح من خلالها اهمية الزراعة في الاستدامة ومحافظتها على التوازن البيئي وتهدف الرحلة الى توعوية الطالبات في ادارة الموارد الطبيعية مثل المياه والتربة بطرق مستدامة تقلل من الهدر والتلو وتعزز التنوع الحيوي من النباتات.
مركز شباب برزان ( الشباب- البنات من عمر 12 الى 15 )
ورشة توعوية زراعيةعلــى تعزيــز الوعــي البيئــي وترســيخ ثقافــة الزراعــة، تقديــم شــرح تفصيلــي لخطــوات الزراعــة للــطالب المشاركين من المركز ، إلى جانــب تطبيــق عملــي لزراعــة شـلات الازهـار فـي سـاحة المركز، كمـا شـملت محاضـرة توعويـة تناولـت أهميـة الزراعـة ودورهـا فـي الحفـاظ علـى البيئـة وتعزيـز رفــاه المجتمــع. واختتمــت الفعاليــة بتوزيــع شــتلات الازهــار علــى الــشتركين، بهــدف تشــجيعهم علــى ممارســتها فــي منازلهـم، وترسـيخ قيـم االهتمـام بالبيئـة فــي نفوســهم.